
Local Tide is a compact Northwest seafood eatery at 401 N 36th St in the Fremont neighborhood of Seattle, Washington. Known for its inventive seafood sandwiches, bowls and small plates, it pairs sustainable local fish with a lively draft and canned-drink lineup in a bright industrial space.
| Chips | $4.00 |
| Salt & Pepper Fries | $8.00 |
| Salad | $13.00 |
| Shrimp Toast | $14.00 |
| Smoked Salmon Belly Dip | $14.00 |
| Fried Oysters | $16.00 |
| Salmon | $16.00 |
| Fried Fish | $16.00 |
| Rockfish | $18.00 |
| Albacore | $21.00 |
| Veggie | $16.00 |
| Mushroom | $16.00 |
| Smash Burger | $10.00 |
| Chowder | $16.00 |
| Dover & Fries | $18.00 |
| Salmon House | $21.00 |
| Rockfish Bowl | $21.00 |
| Salmon Teriyaki | $21.00 |
| Black Cod Kasuzuke | $24.00 |
| Bread Pudding | $12.00 |
| Draft Pour (rotating taps) | $9.00 |
| Hop Water (Draft) | $4.00 |
| Tidal IPA (12 oz) | $5.00 |
| Tidal Pilsner (12 oz) | $5.00 |
| Asahi Super Dry (12 oz) | $6.00 |
| Rainier Beer (16 oz) | $3.00 |
| Monday | Closed |
| Tuesday | 11:00 AM – 8:00 PM |
| Wednesday | 11:00 AM – 8:00 PM |
| Thursday | 11:00 AM – 8:00 PM |
| Friday | 11:00 AM – 8:00 PM |
| Saturday | 11:00 AM – 8:00 PM |
| Sunday | 11:00 AM – 4:00 PM |