Castaway is an upscale steak-forward American restaurant perched in the hills above Burbank, California, famous for sweeping panoramic views of Los Angeles. The seasonal menu spotlights premium steaks and chops, fresh seafood and a raw bar, served in a dramatic destination dining room and patio.
Starters
| Local Oysters (each) | $3.00 |
| Castaway Crab Cake | $15.00 |
| Tempura Rock Shrimp | $13.00 |
| Crispy Calamari | $13.00 |
| Shrimp Cocktail | $14.00 |
| Ahi Tuna Tartar | $14.00 |
| Spinach & Artichoke Dip | $12.00 |
| Sliders | $12.00 |
Soups & Salads
| New England-Style Clam Chowder | $7.00 |
| Caesar Salad | $8.00 |
| The Wedge | $9.00 |
| Seared Tuna Salad | $17.00 |
| Chinese Chicken Salad | $16.00 |
| Pecan-Baked Brie Salad | $13.00 |
Land
| Certified Angus Beef Cheeseburger | $15.00 |
| Half Roasted Sonoma Free-Range Chicken | $26.00 |
| BBQ Spare Ribs | $28.00 |
| Rosemary & Shallot Rack of Lamb | $37.00 |
| Roast Prime Rib of Beef | $34.00 |
| Bone-in New York Steak (14 oz) | $39.00 |
| Bone-in Ribeye (16 oz) | $39.00 |
| Filet Mignon (8 oz) | $38.00 |
Sea
| Chef's Seafood of the Day | $29.00 |
| Miso Glazed Butterfish | $34.00 |
| Grilled Fresh Salmon | $29.00 |
| Roasted Lobster Tail | $49.00 |
Surf & Turf
| Filet Mignon or Prime Rib & Shrimp Scampi | $45.00 |
| Filet Mignon & Lobster Tail | $73.00 |
| Prime Rib & Lobster Tail | $70.00 |
Pasta
| Blackened Chicken Pasta | $26.00 |
| Seafood Pasta | $39.00 |
| Pomodoro | $17.00 |
Opening Hours
| Monday | 5:00 PM – 9:00 PM |
| Tuesday | 5:00 PM – 9:00 PM |
| Wednesday | 5:00 PM – 9:00 PM |
| Thursday | 5:00 PM – 9:00 PM |
| Friday | 5:00 PM – 10:00 PM |
| Saturday | 10:00 AM – 10:00 PM |
| Sunday | 10:00 AM – 9:00 PM |