Jin Cook is an authentic Korean soul-food restaurant with several Los Angeles-area locations, including its Little Tokyo dining room at 337 1st St in Downtown LA. The kitchen specializes in bubbling stews, stone-pot rice bowls, marinated barbecue, and Korean street snacks served in a bustling, casual setting.
Ttukbaegi Stews
| Spicy Tofu Stew (Soondubu) | $21.79 |
| Army Stew (Budae-Jjigae) | $22.94 |
| Beef Bone Broth (Seolleong-tang) | $22.36 |
Hot Stone Rice Bowls
| Bibimbap Hot Stone | $26.34 |
| Bulgogi Hot Stone | $29.74 |
Barbecue & Braised
| LA Galbi (Korean BBQ Short Rib) | $39.04 |
| Braised Beef Short Rib (Galbi-Jjim) | $75.84 |
Snacks & Sides
| Tteokbokki (Spicy Rice Cake) | $20.12 |
| Rose Tteokbokki | $29.84 |
| Marinated Dumplings | $13.74 |
Opening Hours
| Monday | 11:30 AM – 10:30 PM |
| Tuesday | 11:30 AM – 10:30 PM |
| Wednesday | 11:30 AM – 10:30 PM |
| Thursday | 11:30 AM – 10:30 PM |
| Friday | 11:30 AM – 12:00 AM |
| Saturday | 11:30 AM – 12:00 AM |
| Sunday | 11:30 AM – 10:30 PM |